Acorn, a whisky bar in Suyeong: easy even for a first-timer

After the first stop at Baeksu Nongwon, a friend and I came here for a second round. It is a whisky bar recommended by a close acquaintance, and we went at about 8:30 on a Thursday night.

From the McDonald’s at Suyeong Station, go into the alley on the right and head straight toward Daiso. I am told it is easy to find. Whisky bottles line the inside, and the room is small. Seats may run out, so it is better to ask before you go.

I ordered an Old Fashioned. I enjoyed it.

My friend had Bunnahabhain 12.

The owner is kind and cheerful. They recommend whisky to people who do not know it well, and they sell beer too. So I felt it is a place even a first-timer can visit comfortably.

On the menu posted on the map, cocktails are listed at 15,000 won and highballs at 11,000 won, and whisky is listed with variable pricing. I wrote about going back on the 25th of the same month in my April 25 visit note, and I went once more in August.