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#grilled.
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/ 총 3편 · Food Notes
Woljeon, Gijang: 1 kg of eel for 30,000 won, fresh and plentiful
The row of tent stalls at Woljeon in Gijang, where I went with family for lunch. One kilogram of eel cost 30,000 won and we grilled it over charcoal.
· Food Notes
Ondaljip in Dongnae: chicken better in perilla than in dumplings
A grilled chicken place in Dongnae. This time flat dumplings came with the chive chicken, but we both preferred perilla wraps. We added cheese tteokbokki.
· Food Notes
Wonjo Halmaejip hagfish, Oncheonjang: my favorite in Busan
A hagfish restaurant in Oncheonjang where old friends met on Chuseok evening. They grill it over briquettes by the door; we had it salted and marinated.
