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#chicken.

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Food Notes

Charcoal chicken with chives at Ondaljip in Dongnae: good with soju

I met a friend after work at our usual charcoal chicken place in Dongnae. We ordered the 14,000 won chive chicken as always and drank two bottles of soju.

Charcoal-grilled chicken piled with chives on a foil tray
Food Notes

Chicken galbi at Dakdukkeobi in Oncheonjang: both kinds were good

A chicken galbi place a friend who works nearby introduced. We had two servings each of the salt and the gochujang kind. Easy on the wallet, and both were good.

Salt chicken galbi and gochujang chicken galbi cooking on a wire grill over charcoal
Food Notes

Aged kimchi chicken stew at Chiaksan Matjip, Wonju: great kimchi

On the way home from Yongpyong to Busan, I stopped in Wonju and had the small aged kimchi chicken stew with a friend. The kimchi was especially good.

Chicken stew with aged kimchi in red sauce, cooked in a wide pot
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