# Sashimi course at Jagalchi Hoetjip, Suyeong: go when the line is short

> Back at a raw fish place in Suyeong after a long gap. The assorted sashimi course, 35,000 won a person, came with good fish and side dishes.

- Canonical: https://jaemyeong.com/en/blog/suyeong-jagalchi-hoetjip-20260324/
- Published: 2026.09.27
- Category: 식기(食記)
- Tags: #Busan, #Suyeong, #sashimi, #raw fish

I went back to Jagalchi Hoetjip, which I had not visited for a while. I was with a close acquaintance who lives in Haeundae, and it was about 6 on a Tuesday evening. It is a raw fish restaurant on the exit 5 side of Suyeong Station. It is fairly well known to locals and to travelers alike.

That day we had the assorted sashimi course. It is 35,000 won per person.

![Assorted sashimi from several kinds of fish on a large plate decorated with flowers](../../../assets/posts/suyeong-jagalchi-hoetjip-20260324/01.jpg "The plate of sashimi from the assorted course.")

The sashimi and side dishes came out well, as you would expect from a known place. The basic course is fine. For my own taste, though, I like Marine Boy nearby better.

One step up, the premium sashimi course is 45,000 won per person. I am told the braised dish comes from that course up. If your budget allows, the premium course is the better pick. I remember the premium course being 35,000 won in the past, so the price seems to have gone up. I am not sure my memory is right.

I suggest coming here when the line is short or there is none. If the line is long, it is better to go to another raw fish place nearby.

After the meal I moved on to [Rentan Suyeong](/en/blog/suyeong-rentan-20260324/).