# Striped jack sashimi at Dongnae Gimssi: good fish, slow to arrive

> I went to an izakaya near Dongnae Station for striped jack. The 70,000 won sashimi was good fish, but it took long to arrive and came with little else.

- Canonical: https://jaemyeong.com/en/blog/dongnae-dongnae-gimssi-20260704/
- Published: 2026.09.07
- Category: 식기(食記)
- Tags: #Busan, #Dongnae, #sashimi, #izakaya

It was a Saturday and I wanted striped jack. I called a friend who was getting off work, and at about 6:45 in the evening we went to Dongnae Gimssi together. It is an izakaya near Dongnae Station.

For striped jack I usually go to [Kalmat Hoetjip](/en/blog/jangjeon-kalmat-hoetjip-20260717/) near Pusan National University. But getting in there takes a long wait and it closes early, which can be a burden. On a day when that place is hard to get into, I think of this one as an alternative for striped jack, and I plan to go again.

We ordered the seasonal striped jack sashimi as a single dish, not a set, for 70,000 won.

![Sashimi arranged in a circle on a glass plate with radish sprouts in the middle](../../../assets/posts/dongnae-dongnae-gimssi-20260704/01.jpg "The seasonal striped jack sashimi.")

I was fairly happy with the quality of the fish. We did wait a long time between ordering and getting the plate, though. The only side dish was some peanuts, so there was almost nothing to eat with it. I tried to allow for it being an izakaya and not a raw fish restaurant, but so few side dishes was a letdown.

The two of us drank two bottles of soju.
